Voices from the Expo: Extra Meaty Edition

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By Andrew Tolentino | Hockey Editor | Meat lover

If you’ve ever been to the Toronto Expo, you’re probably familiar with a certain aroma of dried, cured and smoked meats permeating throughout the room. We’ve been back home for more than a week now, and I’m still having dreams and experiencing phantom whiffs of the stuff.

Ignoring autograph guests and vintage hockey cards for a moment, we followed our noses to Tony DeMaria’s D&D Meats booth — the source of such food fantasia.  After sampling our fair share of his product, Panini America‘s Chris Reed and I had the pleasure of ripping into a few packs with the 15-year Expo veteran.

Watch to find out what meat master DeMaria thought about some of the non-edible goods at the show.

One Comment

  1. bonnev659
    Posted November 23, 2011 at 1:06 pm | Permalink

    sweet video

    I hope you guys enjoy your meats, as i heard great things from his booth

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